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Lightweight Cast Iron Wok 11 Inch for Superior Cooking Lightweight Cast Iron Wok 11 Inch for Superior Cooking Lightweight Cast Iron Wok 11 Inch for Superior Cooking Lightweight Cast Iron Wok 11 Inch for Superior Cooking Lightweight Cast Iron Wok 11 Inch for Superior Cooking Lightweight Cast Iron Wok 11 Inch for Superior Cooking Lightweight Cast Iron Wok 11 Inch for Superior Cooking

21st & Main Lightweight Cast Iron Wok - 11 Inch Pre-Seasoned Stir Fry Pan

21st & Main

20
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21st & Main Lightweight Cast Iron Wok - 11 Inch Pre-Seasoned Stir Fry Pan
21st & Main Lightweight Cast Iron Wok - 11 Inch Pre-Seasoned Stir Fry Pan 20
Visit and buy
  • 100+ Sold in the past week
  • 💥 300+ people added this to wishlists
  • ⏳ Only a few left — don’t miss out
  • ❤️ Loved by returning buyers
Lightweight Cast Iron Wok 11 Inch for Superior Cooking
21st & Main Lightweight Cast Iron Wok - 11 Inch Pre-Seasoned Stir Fry Pan
20

Elevate your culinary game with the 21st & Main 11-Inch Lightweight Cast Iron Wok, an essential addition for any cooking enthusiast. This commercial-grade wok is expertly crafted to deliver exceptional cooking performance, making it a favorite for stir-frying, sautéing, and deep frying your Asian delicacies. The flat-bottom design ensures compatibility with all heat sources, including electric stoves, induction, and gas, catering perfectly to your kitchen setup. Weighing...

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Specification
manufacturer GOOD DEAL PRODUCTION ENTERPRISE INC
color Black
height 3.13
weight 3
width 11
size 11 inch
length 19
productGroup Kitchen
FAQ

Is this wok suitable for induction cooking?

Yes, this 11-inch cast iron wok is compatible with induction stoves, making it versatile enough for any kitchen setup.

How do I maintain this cast iron wok to prevent rust?

To maintain your wok, wash it while still warm, dry it completely, and apply a light coat of cooking oil to prevent rusting.

Can this wok be used for deep frying?

Absolutely! Its design and sturdy construction make it perfect for deep frying as well as other cooking methods.

Is it recommended to use metal utensils with this wok?

While cast iron is durable, it's best to use silicone or wooden utensils to prevent scratching the cooking surface.

What is the best way to season this wok?

Season the wok by coating it with a thin layer of oil and baking it at a high temperature to create a nonstick surface.

Reviews
21st & Main Lightweight Cast Iron Wok - 11 Inch Pre-Seasoned Stir Fry Pan
21st & Main Lightweight Cast Iron Wok - 11 Inch Pre-Seasoned Stir Fry Pan 20
Visit and buy
  • 100+ Sold in the past week
  • 💥 300+ people added this to wishlists
  • ⏳ Only a few left — don’t miss out
  • ❤️ Loved by returning buyers