Acacia Wood Chopping Board
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Acacia’s dense grain, moderate weight, and natural water‑resistance make it a practical surface for everyday prep while reducing the warping risk common to softer timbers. Sized at 380 × 280 × 15 mm and finished with a protective painted edge, the board provides a stable 1.5 cm profile that sits flat without rocking. Gross-pack data (20 pcs ≈ 15 kg) puts the single-unit weight near 0.75 kg, light...
Show moreAcacia’s dense grain, moderate weight, and natural water‑resistance make it a practical surface for everyday prep while reducing the warping risk common to softer timbers. Sized at 380 × 280 × 15 mm and finished with a protective painted edge, the board provides a stable 1.5 cm profile that sits flat without rocking. Gross-pack data (20 pcs ≈ 15 kg) puts the single-unit weight near 0.75 kg, light enough for one-hand transfer yet hefty enough to resist sliding. Because acacia is naturally less porous and inhibits bacterial growth when cleaned promptly, it can double as a concise cheese-or-charcuterie tray for casual serving. Routine care is straightforward—hand-wash, dry upright, and re-oil with a food-grade mineral oil every 3–4 weeks to maintain sheen and seal against moisture ingress.
• 1 × Acacia Wood Chopping Board, edge-painted for quick visual separation of prep and presentation zones.
• Hand-wash with mild detergent; avoid dishwashers.
• Towel-dry immediately, then air-dry vertically.
• Condition monthly with food-grade mineral oil or board-wax
blends; wipe off excess after absorption.
• Daily fruit-and-veg prep, bread slicing, or carving boneless
meats.
• Serving appetisers when counter space demands double-duty
tools.
• Compact kitchens seeking a single board that blends prep and
plating. Less
| Material (Board) | FSC-sourced Acacia hardwood, painted edge accent |
|---|---|
| Dimensions | 380 mm L × 280 mm W × 15 mm H |
| Weight | ~0.75 kg (based on case weight / unit count) |
| Finish | Food-safe oil sealant; color-accent edge paint |
| Color | Natural acacia grain with contrasting edge |
| Usage | Cutting, chopping, pastry work, light serving |
| Set Composition | Single board; no knives or extras |
| Style | Contemporary, space-efficient kitchen essential |