Agar Powder 100g(3.53oz) Vegetable Gelatin Dietary Fiber
- 7
- 0
- 100+ Sold in the past week
- 💥 300+ people added this to wishlists
- ⏳ Hurry — stock running out!
- ⭐️ Trusted by shoppers
Introducing the marvelous Agar Agar Powder from Korea, a versatile dietary supplement designed for culinary enthusiasts and health-conscious individuals alike. Derived from red algae, this natural thickening agent is perfect for crafting your favorite desserts and snacks. Imagine creating delicious jellies, decadent puddings, or even vegan cheese with ease! With a net weight of 3.5oz (100g), this product is ideal for both small and large batches, making it a kitchen staple you won't want...
Show moreIntroducing the marvelous Agar Agar Powder from Korea, a versatile dietary supplement designed for culinary enthusiasts and health-conscious individuals alike. Derived from red algae, this natural thickening agent is perfect for crafting your favorite desserts and snacks. Imagine creating delicious jellies, decadent puddings, or even vegan cheese with ease! With a net weight of 3.5oz (100g), this product is ideal for both small and large batches, making it a kitchen staple you won't want to miss.
The Agar Agar Powder is widely recognized for its ability to replace gelatin in many recipes, making it a true treasure for vegan and vegetarian cooking. Its uses are extensive: from adding a delightful texture to rice pudding to forming the foundation for artistic desserts like jelly and ice cream, this product truly does it all. Tested and approved by the Nuclear Science Research Institute in Pusan National University, Korea, you can trust in its quality and safety.
What sets this Agar Agar apart from others on the market? Not only does it boast superior thickening properties, but it is also gluten-free and rich in dietary fiber, making it an excellent choice for those looking to incorporate healthier options into their meals. Whether you're a professional chef or a home cook, Agar Agar Powder brings creativity to your culinary productions.
This product also caters to a range of tastes and preferences, as it can be seamlessly infused with various flavors, thereby enhancing the overall taste profile of your creations. Ultimately, Agar Agar Powder is not just an ingredient but a gateway into a world of delicious possibilities!
Less| manufacturer | Miryang Agar-agar.Co.LTD |
|---|---|
| weight | 0.220462262 |
| size | 3.52 Ounce (Pack of 1) |
| productGroup | Grocery |
Yes, Agar Agar is a perfect substitute for gelatin and is completely plant-based.
Generally, you need to dissolve the powder in boiling liquid and let it cool to set it into a gel. Specific instructions may vary based on the recipe.
Absolutely! Agar Agar works wonderfully for making jellies, puddings, and various desserts.
Yes, Agar Agar Powder is naturally gluten-free, making it a great option for those with gluten sensitivities.