Calphalon Classic Hard-Anodized Nonstick 5-Quart Sauté Pan with Cover

Introducing the Calphalon Nonstick Sauté Pan, a masterclass in culinary craftsmanship that every kitchen enthusiast dreams of. This premium pan is designed with dual-layer nonstick technology for effortless food release and quick cleaning, making it a staple for both novice cooks and seasoned chefs. Crafted from durable hard-anodized aluminum, it offers superior heat distribution, meaning your food cooks evenly every time. The large 5-quart capacity is perfect for family...

Introducing the Calphalon Nonstick Sauté Pan, a masterclass in culinary craftsmanship that every kitchen enthusiast dreams of. This premium pan is designed with dual-layer nonstick technology for effortless food release and quick cleaning, making it a staple for both novice cooks and seasoned chefs. Crafted from durable hard-anodized aluminum, it offers superior heat distribution, meaning your food cooks evenly every time. The large 5-quart capacity is perfect for family meals or entertaining guests, allowing you to sauté, sear, and simmer without limitations.

The pan features a cast stay-cool stainless steel long handle, ensuring safe and comfortable handling even while cooking at high temperatures. It also includes a tempered glass lid that lets you monitor your cooking without losing heat or moisture, contributing to perfectly cooked dishes. Not only is this stunning pan aesthetically pleasing, but its oven safety extends up to 450°F, providing versatility from stovetop to oven. Whether you're cooking a delicious stir-fry, simmering a hearty stew, or preparing a succulent roast, this sauté pan is equipped for all your culinary adventures.

With Calphalon, you can always trust in durability and quality. Our sauté pan is designed to withstand the demands of everyday cooking while maintaining its pristine condition, making it an investment worth making. Join thousands of satisfied customers who have made this pan their go-to for preparing their favorite meals and witness the transformation in your cooking experience.