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Caputo Antimo Semolina Flour for Pizza and Pasta Caputo Antimo Semolina Flour for Pizza and Pasta Caputo Antimo Semolina Flour for Pizza and Pasta Caputo Antimo Semolina Flour for Pizza and Pasta Caputo Antimo Semolina Flour for Pizza and Pasta Caputo Antimo Semolina Flour for Pizza and Pasta Caputo Antimo Semolina Flour for Pizza and Pasta Caputo Antimo Semolina Flour for Pizza and Pasta Caputo Antimo Semolina Flour for Pizza and Pasta

Caputo Antimo Di Grano Duro Rimacinata Semolina Flour - All Natural Dough for Fresh Pasta, 2.2 lb

Antimo Caputo

9.95
(5 K)
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Caputo Antimo Di Grano Duro Rimacinata Semolina Flour - All Natural Dough for Fresh Pasta, 2.2 lb
Caputo Antimo Di Grano Duro Rimacinata Semolina Flour - All Natural Dough for Fresh Pasta, 2.2 lb 9.95
Visit and buy
  • 100+ Sold in the past week
  • 💥 300+ people added this to wishlists
  • ⏳ Act fast — limited stock available
  • 🔥 Best Seller this week
Caputo Antimo Semolina Flour for Pizza and Pasta
Caputo Antimo Di Grano Duro Rimacinata Semolina Flour - All Natural Dough for Fresh Pasta, 2.2 lb
9.95

Discover the Art of Italian Cooking with Caputo Antimo Di Grano Duro Rimacinata Semolina Flour, a culinary gem that not only brings tradition to your kitchen but also elevates every dish to new heights. Crafted from the finest durum wheat, this semolina flour is renowned for its vibrant golden color and finely milled texture—an essential ingredient in authentic Italian recipes. Whether you're preparing a classic Neapolitan pizza or handmade pasta, this flour promises to deliver exceptional...

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Specification
manufacturer Caputo
height 5.905511805
weight 2.20462262
width 2.755905509
size 35.2 Ounce (Pack of 1)
length 3.93700787
releaseDate 2021-05-31T00:00:01Z
languages [ Ingredients Value = English ] [ Ingredients Value = German ] [ Ingredients Value = French ] [ Ingredients Value = Spanish ] [ Ingredients Value = Italian ] [ Ingredients Value = Swedish ] [ Ingredients Value = Dutch ]
productGroup Grocery
FAQ

What makes Caputo Semolina Flour different from all-purpose flour?

Caputo Semolina Flour is made from durum wheat and has a finely milled texture that enhances the elasticity and chewiness of baked goods. Unlike all-purpose flour, it provides a better flavor and texture, particularly for pasta and pizza.

Can I use this flour for bread making?

Absolutely! Caputo Semolina Flour is excellent for making artisan breads, providing a rustic texture and delightful flavor.

How should I store this flour?

Keep the flour in a cool, dry place, ideally in a sealed container. For optimal freshness, it can be refrigerated.

Is this product suitable for gluten-free diets?

No, this flour contains gluten as it is made from durum wheat. It is not suitable for gluten-free diets.

What is the hydration percentage for using this flour?

A hydration level of around 70% works well when using Caputo Semolina Flour for pasta and bread dough.

Where is this flour sourced from?

Caputo Semolina Flour is sourced from Italy, reflecting the quality and traditions of Neapolitan baking.

Reviews
Caputo Antimo Di Grano Duro Rimacinata Semolina Flour - All Natural Dough for Fresh Pasta, 2.2 lb
Caputo Antimo Di Grano Duro Rimacinata Semolina Flour - All Natural Dough for Fresh Pasta, 2.2 lb 9.95
Visit and buy
  • 100+ Sold in the past week
  • 💥 300+ people added this to wishlists
  • ⏳ Act fast — limited stock available
  • 🔥 Best Seller this week