Clean Food: A Seasonal Guide to Eating Close to the Source with More Than 200 Recipes for a Healthy and Sustainable You
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Discover the art of seasonal cooking with Clean Food: A Seasonal Guide to Eating Close to the Source. This comprehensive guide not only embraces the essence of eating fresh and wholesome ingredients but also arms you with over 200 mouth-watering recipes beautifully curated to enhance your health while being kind to the environment. Authored by the renowned culinary expert Eric Weiner, this book focuses on sustainability, encouraging readers to connect with...
Show moreDiscover the art of seasonal cooking with Clean Food: A Seasonal Guide to Eating Close to the Source. This comprehensive guide not only embraces the essence of eating fresh and wholesome ingredients but also arms you with over 200 mouth-watering recipes beautifully curated to enhance your health while being kind to the environment. Authored by the renowned culinary expert Eric Weiner, this book focuses on sustainability, encouraging readers to connect with local produce and understand the importance of choosing food that's in harmony with nature's cycles.
Each recipe is designed to celebrate the vibrant flavors of the season while promoting healthy eating habits. You’ll find engaging meal plans that align with sustainability principles, making this book indispensable for anyone looking to improve their diet and lifestyle. The user-friendly layout and enticing photography will inspire you to make every meal a feast that’s not just delicious but also nourishing.
Less| manufacturer | Sterling Epicure |
|---|---|
| height | 9.25 |
| weight | 3.1 |
| width | 1.5 |
| length | 8 |
| releaseDate | 2009-09-01T00:00:01Z |
| languages | [ Published Value = English ] [ Original Language Value = English ] [ Unknown Value = English ] |
| productGroup | Book |
Yes, the book contains easy-to-follow recipes that are perfect for beginners and seasoned cooks alike.
Many recipes focus on plant-based ingredients, making it great for vegetarians and vegans.
Yes, each recipe provides insights into the nutritional benefits of the ingredients used.
The book is organized by seasons, making it easy to find recipes based on what ingredients are in peak season.
Absolutely! It encourages cooking with seasonal produce, which helps in minimizing food waste.
It emphasizes sustainable eating, seasonal cooking, and educates the reader on the benefits of local ingredients.