Be The Reason Someone Smiles Today
HOSHANHO 8 Inch Japanese Steel Chef's Knife for Home Cooks HOSHANHO 8 Inch Japanese Steel Chef's Knife for Home Cooks HOSHANHO 8 Inch Japanese Steel Chef's Knife for Home Cooks HOSHANHO 8 Inch Japanese Steel Chef's Knife for Home Cooks HOSHANHO 8 Inch Japanese Steel Chef's Knife for Home Cooks HOSHANHO 8 Inch Japanese Steel Chef's Knife for Home Cooks HOSHANHO 8 Inch Japanese Steel Chef's Knife for Home Cooks

HOSHANHO High-Class 8-Inch Japanese Steel Chef's Knife with Ergonomic Handle

HOSHANHO

49.99
(671)
Child Teenager Adult Senior Food Blogger Culinary Tools
  • 58
  • 0
  • 100+ Sold in the past week
  • 💥 300+ people added this to wishlists
  • ⏳ Act fast — limited stock available
  • 🔥 Best Seller this week
Visit and buy
HOSHANHO High-Class 8-Inch Japanese Steel Chef's Knife with Ergonomic Handle
HOSHANHO High-Class 8-Inch Japanese Steel Chef's Knife with Ergonomic Handle 49.99
Visit and buy
  • 100+ Sold in the past week
  • 💥 300+ people added this to wishlists
  • ⏳ Act fast — limited stock available
  • 🔥 Best Seller this week
HOSHANHO 8 Inch Japanese Steel Chef's Knife for Home Cooks
HOSHANHO High-Class 8-Inch Japanese Steel Chef's Knife with Ergonomic Handle
49.99

Introducing the HOSHANHO High-End Japanese Steel Chef's Knife, a culinary masterpiece that merges traditional craftsmanship with modern technology. Made from superior Japanese AUS-10 steel, this 8-inch professional cooking knife is engineered for remarkable sharpness and longevity. With a breathtaking hardness rating of up to 60 HRC, you can expect extraordinary rust resistance and the ability to maintain its edge far longer than typical kitchen knives. Transform...

Show more
Specification
manufacturer HOSHANHO
color Silver
height 0.01181102361
weight 0.48060773116
width 0.01181102361
size 8"
length 13.4645669154
productGroup Kitchen
FAQ

Is this knife dishwasher safe?

No, it is recommended to hand wash the knife only and avoid using a dishwasher to maintain its quality.

What is the hardness rating of the blade?

The blade has a hardness rating of up to 60 HRC, ensuring excellent sharpness and durability.

What type of steel is used for the knife?

The knife is made from high-quality Japanese AUS-10 steel.

Can this knife cut through hard vegetables?

Yes, it is designed to cut through various ingredients effortlessly, including hard vegetables.

What is the best way to sharpen this knife?

Using a good double-sided diamond sharpening stone along with an angle guide is highly recommended.

Is it suitable for left-handed users?

Yes, the knife's ergonomic design is suitable for both left-handed and right-handed users.

Reviews
HOSHANHO High-Class 8-Inch Japanese Steel Chef's Knife with Ergonomic Handle
HOSHANHO High-Class 8-Inch Japanese Steel Chef's Knife with Ergonomic Handle 49.99
Visit and buy
  • 100+ Sold in the past week
  • 💥 300+ people added this to wishlists
  • ⏳ Act fast — limited stock available
  • 🔥 Best Seller this week