Ippodo Tea - Horai Matcha (0.7oz) - For Usucha, Koicha and Lattes - Rich & Smooth - Kyoto Since 1717
- 65
- 0
- 100+ Sold in the past week
- 💥 300+ people added this to wishlists
- ⏳ Don’t miss out — limited stock available
- 💎 Smart pick for quality
Experience the exquisite taste of tradition with Ippodo Tea’s Horai Matcha (0.7oz), a premium green tea blend that has delighted palate since 1717. Sourced directly from the renowned Ippodo Tea family in Kyoto, this matcha offers an exceptional balance of flavor, boasting a rich, smooth profile accented with a subtle hint of astringency. Crafted with meticulous care, every tin encapsulates the essence of centuries of expertise in tea cultivation and preparation, ensuring that whether you...
Show moreExperience the exquisite taste of tradition with Ippodo Tea’s Horai Matcha (0.7oz), a premium green tea blend that has delighted palate since 1717. Sourced directly from the renowned Ippodo Tea family in Kyoto, this matcha offers an exceptional balance of flavor, boasting a rich, smooth profile accented with a subtle hint of astringency. Crafted with meticulous care, every tin encapsulates the essence of centuries of expertise in tea cultivation and preparation, ensuring that whether you are a matcha novice or a seasoned connoisseur, you will appreciate its satisfying qualities.
Contained in a convenient 20-gram tin, Horai Matcha provides around 10 standard servings, making it ideal for both leisurely mornings and energizing afternoons. Recommended for traditional matcha (usucha) as well as thick matcha (koicha) drinks, this blend transforms milk into a rich, creamy latte experience, ensuring each sip is a celebration of flavor.
Less| manufacturer | IPPODO TEA CO. |
|---|---|
| height | 2 |
| weight | 0.0440924524 |
| width | 2.1 |
| size | 0.7 Ounce (Pack of 1) |
| length | 2.1 |
| productGroup | Grocery |
To prepare usucha, use approximately 1.5-2 grams of Horai matcha with about 70-100ml of hot water (175°F or 80°C). Whisk vigorously with a bamboo whisk until frothy.
Yes, this matcha can be used in baking to bring a rich flavor to cakes, cookies, and pastries while maintaining its vibrant green color.
Ippodo’s matcha isn’t certified organic, but they emphasize traditional cultivation methods, focusing on quality and purity.
Once opened, it is advisable to consume Horai Matcha within 4-5 months for optimal freshness and flavor.