Kirkland Signature Blanched Almond Flour 3 Pounds - Gluten-Free & Superfine
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Introducing the Kirkland Signature Almond Flour Blanched California Superfine, your ideal kitchen companion for a healthier baking experience. Each 3-pound bag is filled with premium California-grown blanched almond flour, renowned for its ultra-fine texture that ensures a perfect blend in your recipes. Gluten-free and rich in fiber, this versatile flour not only enhances the taste of your baked goods but also supports a balanced diet. Whether you're following a low-carb lifestyle or simply...
Show moreIntroducing the Kirkland Signature Almond Flour Blanched California Superfine, your ideal kitchen companion for a healthier baking experience. Each 3-pound bag is filled with premium California-grown blanched almond flour, renowned for its ultra-fine texture that ensures a perfect blend in your recipes. Gluten-free and rich in fiber, this versatile flour not only enhances the taste of your baked goods but also supports a balanced diet. Whether you're following a low-carb lifestyle or simply seeking a nutritious alternative to traditional wheat flour, this almond flour fits seamlessly into your culinary creations.
What sets our almond flour apart is the exceptional quality derived from carefully selected almonds that are blanched for smoothness and flavor. This meticulous process results in a fine, powdery flour that easily integrates into doughs and batters, providing a subtle nutty flavor that compliments a wide variety of dishes. Ideal for baking fluffy cakes, cookies, pancakes, or even for breading chicken and fish, the possibilities are endless!
Less| manufacturer | Kirkland Signature |
|---|---|
| weight | 3 |
| size | 48 Ounce (Pack of 1) |
| productGroup | Grocery |
Our almond flour is blanched and superfine, resulting in a smoother consistency which integrates better in recipes, ensuring better flavor and texture.
Yes, Kirkland Signature Almond Flour is gluten-free, making it a perfect option for individuals with gluten sensitivities or celiac disease.
Absolutely! You can substitute almond flour for regular flour in many recipes, although some adjustments may be needed in liquid ratios.
Yes, our almond flour is 100% plant-based and suitable for vegan diets.