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KYOKU 10" Serrated Bread Knife, Samurai Series Serrated Knife for Homemade Bread Pastries with Pakkawood Handle, Japanese High Carbon Steel Cake Knife, Full Tang Bread Cutting Knife with Sheath & Case KYOKU 10" Serrated Bread Knife, Samurai Series Serrated Knife for Homemade Bread Pastries with Pakkawood Handle, Japanese High Carbon Steel Cake Knife, Full Tang Bread Cutting Knife with Sheath & Case KYOKU 10" Serrated Bread Knife, Samurai Series Serrated Knife for Homemade Bread Pastries with Pakkawood Handle, Japanese High Carbon Steel Cake Knife, Full Tang Bread Cutting Knife with Sheath & Case KYOKU 10" Serrated Bread Knife, Samurai Series Serrated Knife for Homemade Bread Pastries with Pakkawood Handle, Japanese High Carbon Steel Cake Knife, Full Tang Bread Cutting Knife with Sheath & Case KYOKU 10" Serrated Bread Knife, Samurai Series Serrated Knife for Homemade Bread Pastries with Pakkawood Handle, Japanese High Carbon Steel Cake Knife, Full Tang Bread Cutting Knife with Sheath & Case
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KYOKU 10" Serrated Bread Knife, Samurai Series Serrated Knife for Homemade Bread Pastries with Pakkawood Handle, Japanese High Carbon Steel Cake Knife, Full Tang Bread Cutting Knife with Sheath & Case

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Serrated Knife for Homemade Bread: Kyoku's 10" bread knife from Samurai Series is expertly crafted with Japanese high carbon steel for superior performance and durability. this knife is perfect for slicing through bread Razor Sharp Blade: This carbon... Show More
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Samay Singh
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Samay Singh

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Samay Singh
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Samay Singh

This is my personal account . i love to find share Black Friday deals at here.

Customer reviews
  • 5 Stars 0 %
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  • 2 Stars 0 %
  • 1 Stars 0 %
Samay Singh
Go To Shop
Go To Shop
Samay Singh

This is my personal account . i love to find share Black Friday deals at here.

KYOKU 10" Serrated Bread Knife, Samurai Series Serrated Knife for Homemade Bread Pastries with Pakkawood Handle, Japanese High Carbon Steel Cake Knife, Full Tang Bread Cutting Knife with Sheath & Case
KYOKU 10" Serrated B...
Serrated Knife for Homemade Bread: Kyoku's 10" bread knife from Samurai Series is expertly crafted with Japanese high carbon steel for superior performance and durability. this knife is perfect for slicing through bread Razor Sharp Blade: This carbon steel knife's ultra-sharp blade is precisely honed to 13-15 degrees, making it perfect for slicing baguette, ciabatta, brioche, and challah with minimal resistance Comfort and Precision in One: Crafted with a durable full-tang construction and an ergonomic Pakkawood handle featuring a signature mosaic pin, this cake knife provides both precision and comfort for long-term use Protective Sheath & Case Included: Preserve and protect your bread cutting knife with ease using the included sheath and case, ensuring it remains clean and secure whenever you need it Protective Sheath & Case Included: Preserve and protect your meat cutting knife with ease using the included sheath and case, ensuring it remains clean and secure whenever you need it
Specification
manufacturer KYOKU
color Black
weight 0.52
size 10"
productGroup Kitchen
FAQ

What materials is the knife made of?

The Kyoku 10" Bread Knife is made of high-quality Japanese high carbon steel for excellent durability and slicing performance.

Is the knife suitable for left-handed users?

Yes, the ergonomic design of the handle makes it comfortable for both right and left-handed users.

How do I maintain the sharpness of the blade?

Regular honing before each use is recommended, along with hand washing and drying immediately to avoid corrosion.

Does the knife come with a protective sheath?

Yes, the knife includes a protective sheath and case to keep it safe and secure when not in use.

Can this knife be used for other types of food besides bread?

Absolutely! While it's specifically designed for bread, it can also handle soft vegetables and cakes with ease.

What is the weight of the knife?

The knife has a solid heft, providing excellent balance and control while slicing.

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