Lakanto Monk Fruit Sweetener with Erythritol - Zero Calorie Sugar Substitute for Baking

Introducing the Lakanto Monk Fruit Sweetener, the ultimate alternative to traditional sugar for those seeking a healthier lifestyle. Made from a unique blend of monk fruit extract, erythritol, and additional natural ingredients like tapioca fiber, chicory root inulin, and cellulose gum, this sweetener brings your baking to a whole new level. Lakanto’s Monk Fruit Sweetener dissolves effortlessly, retains moisture, and enhances the browning of your baked goods, making it an excellent choice for all your dessert...

Introducing the Lakanto Monk Fruit Sweetener, the ultimate alternative to traditional sugar for those seeking a healthier lifestyle. Made from a unique blend of monk fruit extract, erythritol, and additional natural ingredients like tapioca fiber, chicory root inulin, and cellulose gum, this sweetener brings your baking to a whole new level. Lakanto’s Monk Fruit Sweetener dissolves effortlessly, retains moisture, and enhances the browning of your baked goods, making it an excellent choice for all your dessert needs. This sweetener is designed to match the sweetness of sugar, offering a cup-for-cup replacement without any of the calories. The combination of monk fruit and erythritol provides the perfect balance of sweet flavor reminiscent of ordinary white sugar. Ideal for ketogenic, diabetic, paleo, and vegan diets, this product is non-GMO, zero calorie, zero net carbs, and zero glycemic.