Lodge 13-1/4 Inch Cast Iron Pre-Seasoned Skillet for Versatile Cooking
- 28
- 0
- 100+ Sold in the past week
- 💥 300+ people added this to wishlists
- ⏳ Hurry — stock running out!
- 📈 Top-rated choice
Introducing the Lodge 13-1/4 Inch Cast Iron Pre-Seasoned Skillet, the must-have kitchen essential for every home cook and culinary enthusiast. Proudly made in America, this skillet embodies quality craftsmanship and durability, ensuring it will be your go-to pan for years to come. Our unique seasoning process enhances its natural non-stick capabilities, creating a cooking surface that improves with each use. You can expect excellent heat retention, guaranteeing...
Show moreIntroducing the Lodge 13-1/4 Inch Cast Iron Pre-Seasoned Skillet, the must-have kitchen essential for every home cook and culinary enthusiast. Proudly made in America, this skillet embodies quality craftsmanship and durability, ensuring it will be your go-to pan for years to come. Our unique seasoning process enhances its natural non-stick capabilities, creating a cooking surface that improves with each use. You can expect excellent heat retention, guaranteeing edge-to-edge even cooking, making it perfect for sautéing, frying, baking, and more.
The heavy-duty construction of cast iron evenly distributes heat, allowing for consistent cooking results while withstanding high temperatures. This versatility lets you transition seamlessly from stovetop to oven, grill, or even open flames for outdoor cooking adventures. Each Lodge skillet is sold pre-seasoned with 100% natural vegetable oil, free from synthetic coatings or harmful chemicals—providing you with a safe cooking experience.
Whether you're a beginner or a seasoned pro, this skillet is easy to care for, and rust is merely a result of the oil not fully carbonizing. With proper cleaning and regular seasoning, your skillet will remain rust-free and in pristine condition. Perfect for everything from crispy bacon to delectable cornbread, the Lodge Cast Iron Skillet is designed to create delicious meals that your family will cherish for generations.
Best Occasions to Use This Gift:
Gift the Lodge Cast Iron Skillet for occasions such as holiday cooking, summer barbecues, or as a housewarming present. Special moments during family gatherings or camping trips are perfect for showcasing the skillet's versatility.
When compared to non-stick alternatives, the Lodge skillet boasts superior heat retention and the ability to enhance flavor through seasoning. Unlike Teflon pans, cast iron develops a true non-stick surface over time, is highly durable, and can withstand extreme cooking conditions, making it a more sustainable and versatile choice. Additionally, Lodge’s commitment to quality ensures that every piece is crafted to last, while many competitors rely on synthetic coatings that can scratch or degrade over time.
Embrace the nostalgia and pride of cooking with cast iron. The Lodge Cast Iron Skillet offers not just a cooking tool, but a legacy of resilience passed down through generations. Users have shared experiences of how they have mastered the art of seasoning, making the skillet their everyday cooking partner. Feel the joy of creating memorable meals and the confidence that comes from holding a piece of cookware you can cherish for life.
Less| manufacturer | Lodge Manufacturing Company |
|---|---|
| warranty | Limited Lifetime |
| color | Black |
| height | 2.8 |
| weight | 10.33 |
| width | 13.4 |
| size | 13.25 Inch |
| length | 13.8 |
| languages | [ Unknown Value = Unqualified ] |
| productGroup | Kitchen |
To season your Lodge skillet, wash it with warm, soapy water, then dry it thoroughly. Apply a thin layer of cooking oil (like vegetable oil or flaxseed oil) and bake it in a preheated oven at high temperature (around 450°F) for one hour. Allow it to cool in the oven afterward.
Yes, you can use metal utensils with Lodge cast iron skillets. However, you may want to use spatulas or utensils that are less likely to scratch the cooking surface, especially if it's not fully seasoned yet.
After cooking, rinse the skillet with hot water and use a brush or a scraper for stubborn residue. Avoid soap if possible, as it can strip the seasoning. Dry the skillet completely and apply a thin coat of oil to maintain its seasoning.
No, Lodge cast iron skillets should not be placed in the dishwasher. Hand wash them with warm water and a gentle brush.
Absolutely! Lodge cast iron skillets are safe to use in the oven at high temperatures, making them perfect for baking and roasting.
Lodge is known for its quality and durability, made in the USA with a history dating back to 1896. Their skillets are pre-seasoned and designed to provide an excellent non-stick cooking surface that improves over time.