Introducing the Lodge 17-inch Cast Iron Skillet, your new
kitchen companion that elevates cooking to a whole new level!
Engineered for both novice cooks and seasoned chefs alike, this
robust skillet is made in the USA and is crafted with quality iron
and oil, ensuring an impressive cooking performance that can
withstand any heat source – whether it be stovetop, oven, or open
flame.
This skillet features a naturally seasoned cooking
surface, allowing for easy food release and minimal...
Show more Introducing the Lodge 17-inch Cast Iron Skillet, your new kitchen companion that elevates cooking to a whole new level! Engineered for both novice cooks and seasoned chefs alike, this robust skillet is made in the USA and is crafted with quality iron and oil, ensuring an impressive cooking performance that can withstand any heat source – whether it be stovetop, oven, or open flame.
This skillet features a naturally seasoned cooking surface, allowing for easy food release and minimal sticking. Lodge takes pride in its pre-seasoning process, utilizing only 100% natural vegetable oil, free from harmful chemicals or synthetic coatings. The more you cook with it, the better the seasoning becomes!
Don’t worry about rust! When you first receive your pan, you might see spots resembling rust, but it’s merely uncarbonized oil. With consistent usage and proper care, these spots will disappear over time. Should any rust appear, simple maintenance is all it requires.
Designed with unparalleled heat retention, this skillet ensures even cooking throughout. Although it takes a little time to heat up, once hot, it retains that heat admirably, making it perfect for frying, roasting, and everything in between. From breakfast to dinner, the Lodge skillet has you covered.
Family-owned since 1896, Lodge remains committed to environmental responsibility and community development, making each skillet not just a product, but a legacy. Choose Lodge, where quality meets heritage in durable cast iron cookware.
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