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Experience the art of cooking with the Lodge Cast Iron Wok, an exceptional piece of cookware that enhances both the flavor and experience of preparing meals. Handcrafted in the USA, this durable cast iron pan sets the stage for culinary masterpieces, featuring a robust, ergonomic handle for supreme control and comfort. The flat-bottom design allows for seamless transitions from stovetop to serving, and its spatula-friendly surface ensures ease of use with any cooking tools. This versatile...
Show more| manufacturer | Lodge |
|---|---|
| warranty | In relation to the Goods, Lodge proudly stands behind the quality of its products providing a two year manufacturing warranty. Warranty period begins upon date of receipt. |
| color | Black |
| height | 2.25 |
| weight | 8.75 |
| width | 12 |
| size | 12" |
| length | 18 |
| productGroup | Kitchen |
Yes, the Lodge Cast Iron Wok works well with gas, electric, and induction stovetops, as well as grills.
After cleaning, apply a light coat of vegetable oil and heat it until slightly smoking; repeat this process to maintain your wok's non-stick quality.
While it's advised to be gentle, you can use metal utensils; however, using wooden or silicone utensils can help prolong its seasoning.
The wok does have some heft to it, but many users find that manageable as it provides excellent control during cooking.
No, it’s recommended to hand wash your cast iron wok to preserve its seasoning and longevity.
Simply scrub with a bamboo brush, avoid soap, rinse with water, and re-oil lightly for next use.
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