Mrs. Anderson’s Baking Ceramic Pie Crust Weights, Natural Ceramic Stoneware
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Discover the baking essential that transforms your pie-making experience: Mrs. Anderson’s Ceramic Pie Weights. These incredible pie weights are crafted from natural food-safe ceramic stoneware designed to withstand high temperatures up to 480-degrees Fahrenheit. With 135 pie weights included—weighting 8-ounces and featuring a reusable storage container—you're equipped for all your baking needs. Each individual bead is intentionally designed for easy...
Show moreDiscover the baking essential that transforms your pie-making experience: Mrs. Anderson’s Ceramic Pie Weights. These incredible pie weights are crafted from natural food-safe ceramic stoneware designed to withstand high temperatures up to 480-degrees Fahrenheit. With 135 pie weights included—weighting 8-ounces and featuring a reusable storage container—you're equipped for all your baking needs. Each individual bead is intentionally designed for easy placement and arrangement, ensuring your pie crust stays put, preventing unsightly bubbles and shrinkage during the blind baking process.
Perfect for a variety of pies—including banana cream, chocolate cream, lemon meringue, strawberry rhubarb, and banoffee pies—these weights will revolutionize how you achieve that perfect crust. The ceramic material not only provides efficient heat distribution but also eliminates the hassle of replacing traditional baking weights like beans or rice that can lose their effectiveness over time.
Using Mrs. Anderson’s pie weights is incredibly straightforward; they accommodate both frozen and homemade pie crusts with ease. Cleanup is a breeze—simply wipe them clean with a dry cloth or rinse in warm water without soap and allow to air dry. Say goodbye to burnt and uneven crusts and hello to beautifully baked pies!
Less| manufacturer | HIC Harold Import Co. |
|---|---|
| color | Almond |
| height | 0.1 |
| weight | 0.35 |
| width | 5.2 |
| size | Single, Ceramic |
| length | 6 |
| productGroup | Kitchen |
You can wipe the pie weights with a dry cloth or wash them in warm water without any soap, then air dry.
These pie weights are perfect for blind baking a wide variety of pies including banana cream, chocolate cream, lemon meringue, and more.
For full coverage, it’s advisable to use more than one pack depending on your pie pan size.
Yes, they are versatile enough to be used for various blind baking methods, ensuring that pastry and other baked goods do not warp or bubble.