Ocha & Co. Japanese Tea - Organic Matcha Green Tea Powder - Traditional Stone Milled Japanese Matcha, 100g/3.5oz
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Experience the rich heritage and exquisite flavor of Ocha & Co. Organic Matcha Green Tea Powder, a premium tea sourced from some of Japan's highest quality plantations. This 100% natural matcha is crafted from young, shade-grown leaves that are meticulously handpicked and steamed to preserve their vibrant color and wholesome goodness. Ground to perfection using a traditional stone mill, each batch guarantees an authentic taste that's smooth, earthy, and unmatched in freshness. Whether you...
Show moreExperience the rich heritage and exquisite flavor of Ocha & Co. Organic Matcha Green Tea Powder, a premium tea sourced from some of Japan's highest quality plantations. This 100% natural matcha is crafted from young, shade-grown leaves that are meticulously handpicked and steamed to preserve their vibrant color and wholesome goodness. Ground to perfection using a traditional stone mill, each batch guarantees an authentic taste that's smooth, earthy, and unmatched in freshness. Whether you savor it in a traditional tea ceremony, blend it with your favorite latte, or incorporate it into delightful baked goods, this versatile matcha is poised to elevate your daily ritual.
With its phenomenal color, ranging from vibrant green to rich emerald, you can be assured you're indulging in a quality product that delivers both visually and tastefully. The flavor profile is remarkably smooth and balanced; low in bitterness yet rich in umami notes, it promises a delightful experience for even the most discerning matcha lovers. The freshness is locked in with a convenient zip-sealed packaging, ensuring every scoop is as fragrant and vibrant as the first.
Less| manufacturer | Ocha & Co. |
|---|---|
| color | Organic Matcha |
| weight | 0.21875 |
| size | 3.5 Ounce (Pack of 1) |
| productGroup | Grocery |
Absolutely! Ocha & Co. Matcha is smooth and low in bitterness, making it ideal for both newcomers and seasoned matcha drinkers. You can easily adjust the quantity to suit your taste.
For the best flavor, whisk the matcha with hot water using a traditional bamboo whisk until frothy. Alternatively, blend it with milk or milk alternatives for lattes.
Yes, while some customers prefer to enjoy it as a drink due to its high quality, you can certainly use it in baking to add a unique flavor and vibrant color to your desserts!