Restaurantware LID ONLY: Premium Blue Food Storage Container Lid with Date Indicator

Introducing the Restaurantware LID ONLY: Met Lux Food Storage Container Lid, a must-have accessory for every kitchen enthusiast looking to enhance their food storage system. This lid is specifically designed to fit our premium 12-, 18-, and 22-quart food storage containers (SKU: RWT0838-1, RWT0839-1, and RWT0840-1), ensuring maximum freshness and organization for your ingredients. Built from durable premium plastic, this lid is engineered to withstand the rigors of daily...

Introducing the Restaurantware LID ONLY: Met Lux Food Storage Container Lid, a must-have accessory for every kitchen enthusiast looking to enhance their food storage system. This lid is specifically designed to fit our premium 12-, 18-, and 22-quart food storage containers (SKU: RWT0838-1, RWT0839-1, and RWT0840-1), ensuring maximum freshness and organization for your ingredients. Built from durable premium plastic, this lid is engineered to withstand the rigors of daily use, whether you're storing leftovers or prepping for a grand feast.

Featuring an easy date marking system, you'll never lose track of freshness again. Keep your food items clearly labeled with expiration or best-if-used-by dates, eliminating guesswork and minimizing food waste. This thoughtful design is perfect for busy chefs and home cooks alike!

The sleek blue finish not only makes this lid visually appealing but also complements any color-coded organizing system you may have in your kitchen. Plus, its dishwashable feature makes cleaning up a breeze, allowing you more time to focus on perfecting your culinary creations.

Measuring 11.3 inches square, this lid provides a secure, leak-proof fit, ensuring that your ingredients are stored safely without fear of spills. While your order includes 1 container lid (with containers sold separately), its unparalleled performance will prove beneficial regardless of how you use it, whether for brining that perfect turkey, marinating your favorite cuts of meat, or simply organizing a variety of fresh vegetables.