Eco Rubber‑Wood Kitchen Chopping Board

This rubber‑wood chopping board fuses renewable sourcing, knife‑friendly density, and space‑saving slimness. Rubber trees are milled only after their latex cycle ends, repurposing wood that would otherwise be burned—an eco‑forward alternative to newly felled exotics . With a Janka hardness near 960 lbf, rubber‑wood lands between maple and cherry, delivering durability yet staying gentle on...

This rubber‑wood chopping board fuses renewable sourcing, knife‑friendly density, and space‑saving slimness. Rubber trees are milled only after their latex cycle ends, repurposing wood that would otherwise be burned—an eco‑forward alternative to newly felled exotics . With a Janka hardness near 960 lbf, rubber‑wood lands between maple and cherry, delivering durability yet staying gentle on edges .

Measuring 380 × 206 × 15 mm, it offers ample prep space yet stores upright, and shipping data (12 boards ≈ 11.5 kg) keeps each unit comfortably under a kilogram for one‑hand handling . Silk‑printed perimeter graphics add grip without harbouring bacteria, while a sealed finish curbs moisture ingress and warp risk compared with untreated boards .

Upkeep is direct: hand‑wash with warm soapy water, scrub both faces, dry upright, and oil monthly; dishwashers or long soaks erode the grain and shorten service life . Compact kitchens, food trucks, and catered events alike benefit from its balanced profile—use it to carve poultry, dice produce, or plate charcuterie with confidence.

Set Includes

• 1 × rubber‑wood chopping board (380 × 206 × 15 mm)

Care Instructions

• Hand‑wash; no dishwasher
• Dry upright to prevent warp
• Oil with food‑grade mineral oil monthly; add beeswax conditioner for extra seal

Ideal For

• Daily fruit‑and‑veg prep
• Carving cooked meats
• Mid‑size serving board for charcuterie or cheese