Sacred Cow: The Case for (Better) Meat: Why Well-Raised Meat Is Good for You and Good for the Planet
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Discover the truth about meat consumption with "Sacred Cow: The Case for (Better) Meat". Authored by the knowledgeable Robb Wolf and Diana Rodgers, this groundbreaking book analyzes the often-misunderstood relationship between meat and health, ecology, and ethics. With a foundation built on robust research and real-life experiences from both authors—many of whom transitioned from veganism to championing better meat sourcing—you'll delve into why quality...
Show moreDiscover the truth about meat consumption with "Sacred Cow: The Case for (Better) Meat". Authored by the knowledgeable Robb Wolf and Diana Rodgers, this groundbreaking book analyzes the often-misunderstood relationship between meat and health, ecology, and ethics. With a foundation built on robust research and real-life experiences from both authors—many of whom transitioned from veganism to championing better meat sourcing—you'll delve into why quality meat can be a superfood that not only nourishes but also supports sustainable agriculture and the health of our planet.
This book is meticulously structured into four comprehensive parts, making it accessible yet profoundly informative. The first section debunks widespread myths surrounding meat, focusing on its essential role for our health. The authors present evolutionary evidence and counter the narratives that paint meat as harmful. The second part explores how well-managed grazing animals can significantly contribute to environmental restoration and effectiveness in land use. In the third section, ethical discussions are tackled head-on, particularly addressing why meat has become a controversial topic, providing historical and context-sensitive arguments. Finally, practical guidelines and solutions culminate in a roadmap for consumers and farmers alike for a regenerative food system.
Less| manufacturer | BenBella Books |
|---|---|
| color | Gold |
| height | 9.31 |
| weight | 1.11994829096 |
| width | 1.13 |
| length | 6.25 |
| releaseDate | 2020-07-14T00:00:01Z |
| languages | [ Published Value = English ] [ Original Language Value = English ] [ Unknown Value = English ] |
| productGroup | Book |
The book is authored by Robb Wolf and Diana Rodgers, both experts in nutrition and sustainable farming.
It covers health implications, environmental sustainability, and ethical discussions around meat consumption.
Yes, the book makes strong arguments for the benefits of well-raised meat and appeals even to vegetarians and vegans interested in the ethical discussions.
"Sacred Cow" is divided into four main parts that address myths, the role of livestock, ethical considerations, and practical solutions for better meat consumption.
Readers will gain a well-rounded understanding of the nutritional, environmental, and ethical aspects of meat, empowering them to make informed choices.