Shemshad Lighvan Kashk (Persian Style Whey) 16 Ounces
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Discover the unique taste and rich heritage of Shemshad Lighvan Kashk, a premium Persian-style whey that will elevate your culinary creations. Sourced from traditional recipes, this 16-ounce product captures the essence of authentic Persian cuisine, making it a staple in your pantry. This versatile ingredient is perfect for enhancing flavors in soups, stews, dips, and even grilled meats. The creamy texture and tangy flavor lend a delightful depth to any dish, allowing home chefs and food...
Show moreDiscover the unique taste and rich heritage of Shemshad Lighvan Kashk, a premium Persian-style whey that will elevate your culinary creations. Sourced from traditional recipes, this 16-ounce product captures the essence of authentic Persian cuisine, making it a staple in your pantry. This versatile ingredient is perfect for enhancing flavors in soups, stews, dips, and even grilled meats. The creamy texture and tangy flavor lend a delightful depth to any dish, allowing home chefs and food enthusiasts alike to savor the tastes of Iran with every use.
This Kashk is more than just an ingredient; it's a culinary experience that brings people together to enjoy the richness of Persian culinary traditions.
Less| manufacturer | Shemshad Food Products Inc |
|---|---|
| weight | 1 |
| size | 1 Pound (Pack of 1) |
| productGroup | Grocery |
Kashk is a fermented whey, commonly used in Persian cuisine to add flavor and richness to various dishes, including stews and dips.
Store the Kashk in the refrigerator after opening and consume it within a few days to maintain its freshness.
Yes, Shemshad Lighvan Kashk is made from milk and does not contain any meat products, making it suitable for vegetarians.
Absolutely! Kashk can enhance the flavor of soups, sauces, and dips, making it a versatile ingredient for any cuisine.
When stored properly in the refrigerator, Kashk can last several weeks. Always check the expiration date for safety.