AVOID PLASTIC TO KEEP VEGETABLES CRISP AND FRESH LONGER:
The eco-friendly, healthy method for preserving and storing vegetables in the refrigerator is Vejibag.
Plastics cause produce to rot and suffocate it.
Vegetables can breathe because of the humid environment that the organic cotton Vejibag produces.
Compared to when they are stored in plastic, vegetables stay fresh and vibrant for twice as long.
COTTON THAT IS SUSTAINABLY, ORGANIC, AND ETHICALLY MADE IN THE USA:
produced, grown, and milled by American workers adhering to moral labor standards.
Vejibag is made from lovely french terry cotton and is created to the highest standards using only eco-friendly materials.
Natural alternative to plastic that preserves vegetables using centuries-old principles
In cold water, gently rinse leafy greens.
Discard pieces that are damaged or spoiled.
As usual, rinse the other vegetables.
Water your Vejibag and wring it out until it's barely damp.
Wherever you like in your refrigerator, keep the bag.
After a few days, when the bag starts to dry out, lightly dampen under the faucet.
Veggies can keep fresh up to two times longer.