Wallaby 500cc Oxygen Absorbers - 100 Count for Long Term Preservation

Introducing the Wallaby 500cc Oxygen Absorbers - your essential solution for long-term food storage and preservation. Each package contains 100 high-quality absorbers, meticulously organized into smaller packs of 10 for optimal freshness and convenience. No more worrying about compromising the quality of your stored items; these absorbers are expertly designed to combat oxidation, keeping your dry goods fresher than ever before. Perfect for a variety of applications,...

Introducing the Wallaby 500cc Oxygen Absorbers - your essential solution for long-term food storage and preservation. Each package contains 100 high-quality absorbers, meticulously organized into smaller packs of 10 for optimal freshness and convenience. No more worrying about compromising the quality of your stored items; these absorbers are expertly designed to combat oxidation, keeping your dry goods fresher than ever before. Perfect for a variety of applications, including use with Mylar bags, canning, freeze-drying, and more!

Each oxygen absorber boasts a 500CC capacity, making them ideal for preserving an array of foods such as grains, cereals, pastas, beans, and even freeze-dried produce. They are FDA food grade & safe, rigorously tested to ensure reliability for both short and long-term food storage. With Wallaby, you can safeguard your valuable food resources and extend their shelf life significantly.

One of the standout features of our absorbers is their heat-sealed packaging, which guarantees preservation against oxygen exposure until the moment you're ready to use them. The included zipper seal allows for easy access and storage, making it simple to retrieve exactly what you need without creating a mess. Everything stays in pristine condition, neatly organized to enhance your storage experience.

Please note that while our absorbers effectively remove oxygen from your packaging, they may not cause bags to shrink like traditional vacuum bags do. Oxygen absorbers work on removing just the oxygen, which constitutes around 21% of air—allowing you to maintain the integrity of your food without unnecessary loss.