Modernist Cuisine at Home - The Ultimate Guide to Cooking
- 64
- 0
- 100+ Sold in the past week
- 💥 300+ people added this to wishlists
- ⏳ Limited quantity — order now
- 💎 Smart pick for quality
Indulge in the art of culinary innovation with Modernist Cuisine at Home by Nathan Myhrvold and Maxime Bilet. This unique cookbook brings the complex techniques of modernist cuisine to your kitchen, making them accessible to home cooks everywhere. In this beautifully presented book, you will find a treasure trove of information on techniques such as sous-vide, poaching, and emulsion, surrounded by stunning photography that emphasizes the science of cooking. Accompanied by a display box showcasing...
Show moreIndulge in the art of culinary innovation with Modernist Cuisine at Home by Nathan Myhrvold and Maxime Bilet. This unique cookbook brings the complex techniques of modernist cuisine to your kitchen, making them accessible to home cooks everywhere. In this beautifully presented book, you will find a treasure trove of information on techniques such as sous-vide, poaching, and emulsion, surrounded by stunning photography that emphasizes the science of cooking. Accompanied by a display box showcasing its elegance, albeit with a minor crack, this book offers a perfect opportunity to elevate your cooking experience.
Less| manufacturer | The Cooking Lab |
|---|---|
| height | 2.9 |
| weight | 11.23916611676 |
| width | 11.5 |
| length | 16.5 |
| releaseDate | 2012-10-08T00:00:01Z |
| languages | [ Published Value = English ] [ Translation Value = English ] [ Dictionary Value = English ] [ Parallel Value = English ] [ Original Language Value = English ] [ Unknown Value = English ] |
| productGroup | Book |