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Yoki Seasoned Cassava Flour - Versatile and Gluten-Free Yoki Seasoned Cassava Flour - Versatile and Gluten-Free Yoki Seasoned Cassava Flour - Versatile and Gluten-Free Yoki Seasoned Cassava Flour - Versatile and Gluten-Free Yoki Seasoned Cassava Flour - Versatile and Gluten-Free

Yoki Seasoned Cassava Flour - 14 Oz - Perfect for Authentic Brazilian Dishes

Goya

8.99
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Yoki Seasoned Cassava Flour - 14 Oz - Perfect for Authentic Brazilian Dishes
Yoki Seasoned Cassava Flour - 14 Oz - Perfect for Authentic Brazilian Dishes 8.99
Visit and buy
  • 100+ Sold in the past week
  • 💥 300+ people added this to wishlists
  • ⏳ Don’t miss out — limited stock available
  • ❤️ Loved by returning buyers
Yoki Seasoned Cassava Flour - Versatile and Gluten-Free
Yoki Seasoned Cassava Flour - 14 Oz - Perfect for Authentic Brazilian Dishes
8.99

Introducing the Yoki Seasoned Cassava Flour - Farofa De Mandioca Pronta Temperada, a must-have ingredient for anyone looking to elevate their culinary experience! Weighing in at a generous 14 ounces (400 grams), this versatile flour is more than just a cooking staple; it opens the door to a world of flavors. Perfectly seasoned, it promises to add a delightful twist to your meals, whether you're creating traditional Brazilian dishes or experimenting in your kitchen. What makes this product...

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Specification
manufacturer Yoki
color 1 Pack
height 4
weight 0.881849048
width 2
size 17.6 Ounce (Pack of 1)
length 3
releaseDate 2021-04-02T00:00:01Z
productGroup Grocery
FAQ

What is Farofa?

Farofa is a traditional Brazilian dish made from toasted cassava flour. It is often served as a side dish to complement meats and other staples, adding texture and flavor.

Is this product gluten-free?

Yes, the Yoki Seasoned Cassava Flour is gluten-free, making it a safe option for individuals with gluten sensitivities or celiac disease.

How do you use this cassava flour?

This cassava flour is ready to eat. You can sprinkle it over dishes or use it as an ingredient in various recipes to enhance flavor and texture.

What dishes can I make with this flour?

You can use Yoki Seasoned Cassava Flour to make farofa, cassava bread, or even as a thickening agent in soups and stews.

Is the flour organic?

While it is free from additives and preservatives, check the packaging for specific organic certification details.

Can I store leftover flour?

Yes, it comes in practical packaging that allows for easy storage in a cool, dry place.

Reviews
Yoki Seasoned Cassava Flour - 14 Oz - Perfect for Authentic Brazilian Dishes
Yoki Seasoned Cassava Flour - 14 Oz - Perfect for Authentic Brazilian Dishes 8.99
Visit and buy
  • 100+ Sold in the past week
  • 💥 300+ people added this to wishlists
  • ⏳ Don’t miss out — limited stock available
  • ❤️ Loved by returning buyers